Sautéed zucchini with garlic and lemon is such a simple but delicious side dish. This past Saturday I received a weekly box filled with produce from local farms. Our box this week was overflowing with tangy-sweet oranges, a 10 ...Continue Reading
Strawberry Coconut Smoothie
I love making my strawberry coconut smoothie for breakfast or a midday snack. Wow, it feels good to be back. After 32 hours of driving, we finally made it to the desert of California. We are now living on an isolated Air Force Base ...Continue Reading
Strawberry Jello Pretzel Salad
My Grandma has been serving strawberry jello pretzel salad at Christmas dinner ever since I was a little girl and it's one of the most requested dishes each year. The traditional recipe is made with cool whip, loads of white sugar ...Continue Reading
Green Chile and Egg Casserole
The recipe for green chile and egg casserole comes from a dear family friend and wonderful cook. This egg casserole is basically two cheeses tossed with green chilies and topped with whipped eggs and tomatoes. The eggs come out gooey ...Continue Reading
Almond Linzer Cookies
Today I am thrilled to be involved in the "13 Days of Christmas Cookies" event, starting with these almond linzer cookies! I'm united with 12 other fabulous food and craft bloggers to bring you a Christmas cookie celebration. Last ...Continue Reading
Green Bean Casserole (Grain-Free, Gluten-Free)
I grew up in a Baptist church so I'm very familiar with pot-lucks. It always amuses me that there are usually the same dishes, like cheesy hash brown casserole, green bean casserole, deviled eggs, an asian salad with ramen noodles, ...Continue Reading