Quick skillet whole wheat pizza crust - probably a phrase you never thought you'd see. A few weeks ago, I came across a recipe from Cook's Country for a stove top pizza and thought, "Why not adapt it with whole wheat flour?" I've ...Continue Reading
Strawberry-Raspberry Soup
This strawberry-raspberry soup is such a fun recipe that I got from a my good friend Gail. Gail was our wedding designer (almost 12 years ago) and had an incredibly successful event production company for many years in Dallas. Gail ...Continue Reading
Watermelon, Arugula and Feta Salad
My watermelon, arugula and feta salad is the perfect refreshing salad for a hot summer day! This week we have been in TX and I have been able to spend lots of time with my Mom, which has been great. I love talking and going through ...Continue Reading
Blackberries and Devonshire Cream
Summer is definitely in full swing here, and it's the perfect time to make blackberries and Devonshire cream! We have spent many an hour swimming and at the beach and now we are on our summer trip with the kids. Being in the ...Continue Reading
Pecan Pie Larabar Recipe
My homemade pecan pie Larabars are perfect for road trips and on-the-go snacks, and a great alternative to store-bought protein bars. Since I was a teenager, I've had a phobia to protein bars. It all began back when I was 16 and my ...Continue Reading
Honey-Sweetened Almond Butter
I am constantly thinking of ways to create new recipes using natural sweeteners, and honey-sweetened almond butter has become my latest sweet "fix". It's the perfect mixture of sweet and salty and is as close to a candy bar as you can ...Continue Reading