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Cinnamon Roll Coffee Creamer

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5 from 2 reviews

You can substitute the milk and cream with coconut milk for a dairy-free option.

Ingredients

1/2 cup whole milk 1 1/2 cup heavy cream 4 tablespoons maple syrup 1 1/2 teaspoons ground cinnamon 2 teaspoons vanilla extract

Instructions

Whisk together milk, cream, maple syrup and cinnamon in a medium saucepan over medium heat. When the mixture begins to steam, remove from the heat. Stir in extract. Strain through a fine mesh sieve, pour into a glass bottle and store in the refrigerator.