Last Updated on April 14, 2026 by Ashleigh Pinkerton
So here’s your first look! I’ve been patiently waiting to unveil the book’s cover for many months and … here it is! The book includes over 88 recipes and over 100 (mostly full-page) photos taken by Helen Dujardin from Tartelette.
AÂ few of the 88 recipes you’ll find in the book:
•Breakfast/Brunch: Lemon Sour Cream Pancakes with Blueberry Puree … Strawberry Coconut Smoothie … Tomato Basil Quiche
•Salads: Roasted Red Onion and Pear Salad … Thai Steak Salad … Cherry Tomato Caper Salad
•Sides: Spinach Madeline … Mexican Rice Casserole … Grilled Potatoes with Lemon Aioli
•Entrees: Tuscan Lemon Chicken … Tuna Steaks with Avocado and Tomato Salsa … Cottage Pie (old favorite) … Beef and Broccoli Stir-Fry
•Desserts: Chocolate Chip Cookies (best ever!) … Strawberry and Cream Tart … Creamy Lemon Ice Cream




26 Comments