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October 8, 2018

Paleo Chocolate Cake with Chocolate Frosting (Grain-Free, Dairy-Free, Nut-Free)

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Deliciously Organic is 10 years old, so let’s celebrate with a Chocolate Cake with Chocolate Frosting! The cake is not only grain-free, but also nut-free and dairy-free so we can all enjoy!

I started this blog ten years ago simply because I had friends who were attending my at-home cooking classes and kept asking me the same questions. I thought, “Well, I’ve heard about this thing called a ‘food blog,’ so I’ll start one so I can have a helpful resource for my friends.”

I never thought in a million years it would turn into publishing two cookbooks, having millions of readers each year, becoming a Nutritional Therapist for Biodynamic Wellness, and getting to know so many of you through this little corner of the internet.

Thank you for coming back week after week and year after year and allowing me to share what I’ve learned with you!


To add a bit more fun to things, let’s do a good ‘ole blog giveaway! Here’s what one of you will have shipped to your front doorstep!

  1. A copy of Deliciously Organic and The Grain-Free Family Table.
  2. A doTERRA Home Essentials Kit – y’all know how much I love using essential oils, so I want to share the love with one of you! The kit comes with 15ml bottles of: lemon, lavender, Breathe, Digest Zen, OnGuard, Melaleuca, Peppermint, Frankincense, Oregano, a 5ml bottle of Deep Blue and a petal diffuser.
  3. All-Clad 12-Quart Multi Cooker 3-Piece Stainless Steel Set – this is my favorite pot for making broth and soups, steaming vegetables, and more!

Take a look at the box below to see the 4 ways to enter. Good luck!

a Rafflecopter giveaway

Serves: 10-12

Chocolate Cake with Chocolate Frosting (Grain-Free, Dairy-Free, Nut-Free) and a HUGE Giveaway!
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Ingredients

    For the Cake:
  • 1 cup coconut flour
  • 1/2 teaspoon Celtic sea salt
  • 1 teaspoon baking soda
  • 8 ounces Enjoy Life Chocolate Chips (or semi-sweet chocolate), melted
  • 1/2 cup maple syrup
  • 8 large eggs
  • 1/2 cup dairy-free plain whole yogurt
  • 1 teaspoon vanilla extract
  • For the Frosting:
  • 1 cup palm shortening (if you'd prefer a buttercream frosting, check out this recipe )
  • 1/4 cup maple syrup
  • 2 teaspoons vanilla extract
  • 2 tablespoons arrowroot flour
  • 1/2 teaspoon unflavored grass-fed gelatin
  • 1/2 cup Enjoy Life Chocolate Chips (or semi-sweet chocolate chips), melted and cooled

Instructions

  1. Preheat the oven to 350ºF and adjust the rack to the middle position. Place the coconut flour, sea salt, and baking soda in a small bowl and whisk to combine. In a medium bowl, whisk together the 8 ounces melted chocolate, maple syrup, eggs, yogurt and vanilla extract. Whisk in the coconut flour mixture until smooth. Let the batter sit for 10 minutes.
  2. Pour the batter into two 9-inch buttered cake pans. Bake for 20-23 minutes, until a cake tester inserted into the center comes out with a few moist crumbs. Cool for 10 minutes, then revert onto a cooling rack.
  3. Place the palm shortening, maple syrup, vanilla extract, arrowroot, gelatin and melted chocolate in the bowl of a standing mixture and whisk for 3 minutes until light and fluffy.
  4. To assemble: Place one cake layer on a cake stand and top with one third of the frosting. Spread frosting evenly on the cake. Place second cake layer on top and use remaining frosting to frost the top and sides of the cake.

Notes

I only test the recipes on my site with the listed ingredients and measurements. If you would like to try a substitution, you are welcome to share what you used and how it turned out in the comments below. Thanks!

Tags

Allergy
treenut free
Gluten-Free
Wheat-Free
7.8.1.2
4606
https://deliciouslyorganic.net/paleo-chocolate-cake-chocolate-frosting-grain-free-dairy-free-nut-free/
Copyright 2016 Deliciously Organic

Photography Credit: Becky Winkler

Posts may contain affiliate links, meaning, at no additional cost to you, I will earn a commission if you click through and make a purchase.

Filed Under: Baking, Dairy and Grain-Free Recipes, Dairy-Free Recipes, Desserts, Gluten Free Recipes, Grain Free Recipes, Holiday, Nut-free, Paleo Recipes, Uncategorized | 209 Comments

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209 Comments

  1. Ann

    October 8, 2018 at 2:39 pm

    Sounds delicious!
    to Ann" aria-label='Reply to this comment to Ann'>Reply to this comment
    • Amy

      October 12, 2018 at 3:29 pm

      I love making the ultra comfort food! Turkey meatloaf, mashed potatoes and steamed asparagus! Yum! I think I’ll make this tomorrow night for dinner?
      to Amy" aria-label='Reply to this comment to Amy'>Reply to this comment
    • Sparkle

      October 13, 2018 at 6:40 am

      I like to make a good old fashion meatloaf for my family when everyone gets to visit.. it's our families comfort food.
      to Sparkle" aria-label='Reply to this comment to Sparkle'>Reply to this comment
  2. Beth R.

    October 8, 2018 at 2:46 pm

    I love a good cookie recipe! They're easy, forgiving and everyone loves cookies!
    to Beth R." aria-label='Reply to this comment to Beth R.'>Reply to this comment
  3. Debra Schramm

    October 8, 2018 at 2:46 pm

    Your Apricot Zingers recipe is definitely a favorite for me and my guests.
    to Debra Schramm" aria-label='Reply to this comment to Debra Schramm'>Reply to this comment
  4. Tessa

    October 8, 2018 at 2:48 pm

    Thank you for all your recipes!
    to Tessa" aria-label='Reply to this comment to Tessa'>Reply to this comment
  5. Susan

    October 8, 2018 at 3:22 pm

    We love a roast with root veggies for celebrations.
    to Susan" aria-label='Reply to this comment to Susan'>Reply to this comment
  6. Dana

    October 8, 2018 at 3:24 pm

    My family and I are so thankful for your blog! I come here first when I have a health or wellness question!! Thank you for all you do to share this wealth of info with the world!!
    to Dana" aria-label='Reply to this comment to Dana'>Reply to this comment
  7. Nicole T

    October 8, 2018 at 3:44 pm

    My family & I love your recipes!! The original Chocolate Cake w/ Chocolate Buttercream is one of our favorites & is a hit with everyone at our family gatherings (even those with no food restrictions) so I can’t wait to try this one!
    to Nicole T" aria-label='Reply to this comment to Nicole T'>Reply to this comment
  8. Rust

    October 8, 2018 at 4:03 pm

    My favorite celebration cake is Italian Cream Cake, with coconut and pecans.
    to Rust" aria-label='Reply to this comment to Rust'>Reply to this comment
  9. Jaime

    October 8, 2018 at 4:22 pm

    My favorite thing to bake for a celebration is my Grandma's Banana Bar recipe that my mom and I turned grainfree and refined sugar free. Banana bars are like a moister, more gooey version of banana bread, in a pan like brownies, with chocolate chips! Always a crowd favorite!
    to Jaime" aria-label='Reply to this comment to Jaime'>Reply to this comment
    • Terissa

      October 12, 2018 at 1:32 pm

      Oh my, please share your version of your Grandma's Banana Bars, they sound incredibly yummy ! Thank you, Terissa ctmopo@netzero.net
      to Terissa" aria-label='Reply to this comment to Terissa'>Reply to this comment
  10. Carol Butler

    October 8, 2018 at 4:25 pm

    Brownies are my favorite treats to make when we have guests over!
    to Carol Butler" aria-label='Reply to this comment to Carol Butler'>Reply to this comment
    • Carol Butler

      October 8, 2018 at 4:26 pm

      And also thank you for this blog! You've been a true help for me even before I had to go gluten free!
      to Carol Butler" aria-label='Reply to this comment to Carol Butler'>Reply to this comment
  11. Meggy

    October 8, 2018 at 4:32 pm

    Happy Anniversary, Deliciously Organic! Carrie, you remain an inspiration! With all best wishes!
    to Meggy" aria-label='Reply to this comment to Meggy'>Reply to this comment
  12. Tami Ely steptoe

    October 8, 2018 at 4:45 pm

    We love to gather around fresh scratch cinnamon rolls!!!! YUMMMM! Cannot wait to try this out too ?
    to Tami Ely steptoe" aria-label='Reply to this comment to Tami Ely steptoe'>Reply to this comment
  13. Ruby BB

    October 8, 2018 at 5:02 pm

    I like trying different recipes for our family get togethers. Depending on the time of year & celebrations it varies as to appie, entree or dessert that is the new recipe.
    to Ruby BB" aria-label='Reply to this comment to Ruby BB'>Reply to this comment
  14. Jayme O.

    October 8, 2018 at 5:18 pm

    We love to serve your Southwest Stuffed Peppers when we have friends and family over! Sooo good and they always want your recipe afterward. ?So thankful for all your knowledge! Again, congratulations to you ?
    to Jayme O." aria-label='Reply to this comment to Jayme O.'>Reply to this comment
  15. Yuliya

    October 8, 2018 at 5:24 pm

    I make sourdough banana or apple bread when my family is over!
    to Yuliya" aria-label='Reply to this comment to Yuliya'>Reply to this comment
  16. Olivia

    October 8, 2018 at 5:30 pm

    I love making some type of banana bread to family celebrations. Always a hit
    to Olivia" aria-label='Reply to this comment to Olivia'>Reply to this comment
  17. Lacey Helton

    October 8, 2018 at 6:06 pm

    Looks delicious! Congratulations on 10 years!
    to Lacey Helton" aria-label='Reply to this comment to Lacey Helton'>Reply to this comment
  18. Jenni Cribbs

    October 8, 2018 at 6:27 pm

    Congratulations, Carrie! I cannot to try this cake!!!
    to Jenni Cribbs" aria-label='Reply to this comment to Jenni Cribbs'>Reply to this comment
  19. Marcy Mo

    October 8, 2018 at 6:35 pm

    Your are such an amazing resource, I’ve been following and reading your blog for years! I can’t wait to make this cake, I think it’s going to be the new go to when my son and daughter in law are over!
    to Marcy Mo" aria-label='Reply to this comment to Marcy Mo'>Reply to this comment
  20. Mary K

    October 8, 2018 at 6:54 pm

    I am so thankful I found your site years ago! I have learned so much and now have consulted with Susie (biodynamic wellness) many times for some much needed guidance! Thank you!
    to Mary K" aria-label='Reply to this comment to Mary K'>Reply to this comment
  21. Anita

    October 8, 2018 at 7:40 pm

    When it’s time for a family get together we always have potato bake and pavlova on our dessert table. It’s a must for every Australian get together. Love your webpage, I have been following Deliciously Organic since 2012 and your site was where I first came to know about essential oils and great food. Congratulations on your 10 year anniversary and what you have achieved. I love your website it is my #1 site. Thanks for all the information and support you have given me over the years. ?
    to Anita" aria-label='Reply to this comment to Anita'>Reply to this comment
  22. Megan

    October 8, 2018 at 8:05 pm

    I love to make brownies for my friends and family for celebrations!
    to Megan" aria-label='Reply to this comment to Megan'>Reply to this comment
  23. Tawnya

    October 8, 2018 at 8:54 pm

    Thank you so much for all you do and share! Love the recipes! Congratulations!!
    to Tawnya" aria-label='Reply to this comment to Tawnya'>Reply to this comment
  24. Megan

    October 8, 2018 at 9:13 pm

    Definitely making this for my sons birthday next month!
    to Megan" aria-label='Reply to this comment to Megan'>Reply to this comment
  25. Britta

    October 8, 2018 at 9:21 pm

    Calico beans are our family favorite! Especially in this cooler weather!
    to Britta" aria-label='Reply to this comment to Britta'>Reply to this comment
  26. Diane

    October 8, 2018 at 9:30 pm

    Red velvet cupcakes with cream cheese frosting is my favorite!!!
    to Diane" aria-label='Reply to this comment to Diane'>Reply to this comment
  27. Robin

    October 8, 2018 at 9:32 pm

    Love that this cake recipe looks so simple with joncrazy ingredients! Thank you!!!
    to Robin" aria-label='Reply to this comment to Robin'>Reply to this comment
  28. Rita A

    October 8, 2018 at 9:43 pm

    everyone loves my Italian Sausage Chili and for dessert - chocolate lava cakes
    to Rita A" aria-label='Reply to this comment to Rita A'>Reply to this comment
  29. Erin Ribar

    October 8, 2018 at 10:07 pm

    Congrats! I have your Family Table book and love it! My fave thing to make for celebrations is cheesecake!
    to Erin Ribar" aria-label='Reply to this comment to Erin Ribar'>Reply to this comment
  30. Mariana

    October 8, 2018 at 10:09 pm

    I love to bake and have made many of your dessert recipes for my family!
    to Mariana" aria-label='Reply to this comment to Mariana'>Reply to this comment
  31. A Hicken

    October 8, 2018 at 10:43 pm

    Looks delicious!
    to A Hicken" aria-label='Reply to this comment to A Hicken'>Reply to this comment
  32. cat

    October 8, 2018 at 10:46 pm

    That cake is beautiful! I'm not that talented ?, so I'm much more likely to make brownies.
    to cat" aria-label='Reply to this comment to cat'>Reply to this comment
  33. Kristy E.

    October 8, 2018 at 11:32 pm

    Congratulations! The cake looks dreamy and I can't wait to make it!
    to Kristy E." aria-label='Reply to this comment to Kristy E.'>Reply to this comment
  34. Chelsea Lamping

    October 8, 2018 at 11:44 pm

    Your chocolate chip cookies have been out family favorite since you made them for us in 2010. Congrats on 10 years! We make a Dutch cocoa cake for every family birthday, but we’ve been looking for a yummy grain-free alternative. Can’t wait to try this cake!
    to Chelsea Lamping" aria-label='Reply to this comment to Chelsea Lamping'>Reply to this comment
  35. Valerie

    October 8, 2018 at 11:49 pm

    You’re one of my favorites! I’ve been recommending you for years!! I just need to find a sugar substitute for this one dessert! I don’t eat sugar but everything else in this cake looks perfect!
    to Valerie" aria-label='Reply to this comment to Valerie'>Reply to this comment
  36. Annamarie V

    October 9, 2018 at 12:29 am

    I like to make my great Grandmothers home made cream puff and custard recipe. It's also special because it was written out by my Grandmother who is no longer with us.
    to Annamarie V" aria-label='Reply to this comment to Annamarie V'>Reply to this comment
  37. Laura

    October 9, 2018 at 7:38 am

    I’m so grateful for you and your blog and wisdom in regards to health! You and your blog has been a huge blessing to me and my family! I can’t wait to make this cake!
    to Laura" aria-label='Reply to this comment to Laura'>Reply to this comment
  38. MaryClaire Petro

    October 9, 2018 at 7:48 am

    So thankful for your blog and your fabulous recipes. I have learned a lot and have had so much success with your recipes! You're doing a great job!
    to MaryClaire Petro" aria-label='Reply to this comment to MaryClaire Petro'>Reply to this comment
  39. MaryClaire Petro

    October 9, 2018 at 7:49 am

    My favorite recipe is Chocolate Cake, of course! Because if it's not chocolate, it's not dessert!
    to MaryClaire Petro" aria-label='Reply to this comment to MaryClaire Petro'>Reply to this comment
  40. Amanda J

    October 9, 2018 at 8:44 am

    Great giveaway! Thanks for another incredible recipe. For company, I’d fix a cheesecake or a chocolate tart. Or cinnamon rolls. I guess I’d have to say the chocolate tart is my favorite though, but I love all of them!
    to Amanda J" aria-label='Reply to this comment to Amanda J'>Reply to this comment
  41. Danielle

    October 9, 2018 at 9:49 am

    A family favorite in our house is yellow cake with caramel icing. It's the cake my grandmother used to always make, so it brings back such wonderful memories. And it's delicious too!
    to Danielle" aria-label='Reply to this comment to Danielle'>Reply to this comment
  42. jberry

    October 9, 2018 at 2:30 pm

    For a main, Roasted Leg of Lamb. Dessert, seasonally, Lemon Pound or Sticky Toffee Pudding.
    to jberry" aria-label='Reply to this comment to jberry'>Reply to this comment
  43. S

    October 9, 2018 at 2:31 pm

    Chocolate cake with chocolate frosting looks like a celebration to our family! Well be trying this recipe soon.
    to S" aria-label='Reply to this comment to S'>Reply to this comment
  44. Kim

    October 9, 2018 at 4:29 pm

    This cake looks awesome!! My kids love anything with chocolate to celebrate
    to Kim" aria-label='Reply to this comment to Kim'>Reply to this comment
  45. Becky

    October 9, 2018 at 5:28 pm

    Yum! Looking forward to making this! Congrats on 10 years!
    to Becky" aria-label='Reply to this comment to Becky'>Reply to this comment
  46. Kristen

    October 10, 2018 at 2:14 pm

    I like to make our favorite cherry cheese pie.
    to Kristen" aria-label='Reply to this comment to Kristen'>Reply to this comment
  47. Erica Lea | Buttered Side Up

    October 10, 2018 at 2:51 pm

    Ack, this cake looks amazing! I'm assuming you could use regular dairy yogurt if you aren't dairy-free?
    to Erica Lea | Buttered Side Up" aria-label='Reply to this comment to Erica Lea | Buttered Side Up'>Reply to this comment
    • Deliciously Organic

      October 12, 2018 at 10:58 am

      Yes! You can use regular yogurt. :)
      to Deliciously Organic" aria-label='Reply to this comment to Deliciously Organic'>Reply to this comment
  48. Linda

    October 10, 2018 at 5:11 pm

    I love roasting an organic chicken with lots of root vegetables on the side for family get-togethers.
    to Linda" aria-label='Reply to this comment to Linda'>Reply to this comment
  49. Ali

    October 10, 2018 at 6:45 pm

    My favorite recipe to make is vegetarian lasagna with garlic bread and salad for friends and family.
    to Ali" aria-label='Reply to this comment to Ali'>Reply to this comment
  50. Lori

    October 10, 2018 at 6:54 pm

    We like to make brownies!
    to Lori" aria-label='Reply to this comment to Lori'>Reply to this comment
  51. Anita Galt

    October 11, 2018 at 1:50 am

    We like to make Potato bake for special meals and pavlova for dessert. Congrats on the 10 years! I’ve been following your page since 2012. Great info and help.
    to Anita Galt" aria-label='Reply to this comment to Anita Galt'>Reply to this comment
  52. Debbie Smith

    October 11, 2018 at 11:41 pm

    I recently made your apple pancake recipe and loved it so I'll be making it again soon when my family comes to visit. We use a chocolate cake recipe very similar to yours but I think I'll try yours next because I know that icing will be well received! :)
    to Debbie Smith" aria-label='Reply to this comment to Debbie Smith'>Reply to this comment
  53. kim dwyer

    October 12, 2018 at 1:24 pm

    Carrie, Can't wait to try out this recipe ~ I have been newly diagnosed with Lymphoma and Fibromyalgia and am trying to eat healthier and cleaner. Thank you so much for all your yummy recipes! <3
    to kim dwyer" aria-label='Reply to this comment to kim dwyer'>Reply to this comment
  54. Alli B.

    October 12, 2018 at 1:27 pm

    I love making comfort food when I have my family and friends over: in the summer it’s time to grill out with chicken or steak, fresh veggies, and cookies or pie. In the winter I love making a huge pot of chili or chicken noodle soup, biscuits, and brownies or cake for dessert!
    to Alli B." aria-label='Reply to this comment to Alli B.'>Reply to this comment
  55. Sharon Martinez

    October 12, 2018 at 1:34 pm

    Congrats on your 10 year anniversary!! My sons always insist that I make No Bake Cookies for celebrations and get-togethers!
    to Sharon Martinez" aria-label='Reply to this comment to Sharon Martinez'>Reply to this comment
  56. Amber

    October 12, 2018 at 1:36 pm

    I've been grain free for 4 months and use your blog daily to find recipes. My favorite is your No Bake Chocolate Cookies. I make these each week and have used them as dessert for my son's birthday party, take them along when meeting up with friends and I pack them in my kids' lunches for a sweet healthy treat! Love them!!
    to Amber" aria-label='Reply to this comment to Amber'>Reply to this comment
  57. Leslie Quarnaccio

    October 12, 2018 at 1:38 pm

    I most recently made the butter mints and fermented cabbage and they were delicious. Your recipes are very inspiring and I will continue to make them one by one.
    to Leslie Quarnaccio" aria-label='Reply to this comment to Leslie Quarnaccio'>Reply to this comment
  58. Colette

    October 12, 2018 at 1:41 pm

    Enjoy all your posts and offerings - thank you!
    to Colette" aria-label='Reply to this comment to Colette'>Reply to this comment
  59. Laura

    October 12, 2018 at 1:42 pm

    I love making your grain-free bread. I also always follow your kombucha directions!
    to Laura" aria-label='Reply to this comment to Laura'>Reply to this comment
  60. Terissa

    October 12, 2018 at 1:43 pm

    My favorite recipe to make from you is not a dessert, though that is my favorite genre of food & you shine in that category ! When one of my kids comes home for a visit, I always send them home with one of your sheet pan dinners. ( sausage, potato & spinach or roasted chicken & vegs) They love having it for their lunches during their busy work week. And I feel so happy knowing they are eating something healthy/nourishing, even though they don't eat grain free as I do. Happy decade birthday Deliciously Organic, keep up the good work !
    to Terissa" aria-label='Reply to this comment to Terissa'>Reply to this comment
  61. Amy

    October 12, 2018 at 1:47 pm

    Congratulations on 10 years!
    to Amy" aria-label='Reply to this comment to Amy'>Reply to this comment
  62. Li

    October 12, 2018 at 1:49 pm

    Can almond flour be substituted for coconut?
    to Li" aria-label='Reply to this comment to Li'>Reply to this comment
    • Deliciously Organic

      October 15, 2018 at 5:16 pm

      If you prefer a recipe with almond flour in it, check out this recipe: https://deliciouslyorganic.net/chocolate-cake-chocolate-buttercream-paleo-grain-free-gluten-free/
      to Deliciously Organic" aria-label='Reply to this comment to Deliciously Organic'>Reply to this comment
  63. Eliza

    October 12, 2018 at 2:01 pm

    I’ve been looking for a really good chocolate cake recipe! This looks great!
    to Eliza" aria-label='Reply to this comment to Eliza'>Reply to this comment
  64. Meredith

    October 12, 2018 at 2:03 pm

    This looks amazing! My birthday is coming up...I know what I’m making!
    to Meredith" aria-label='Reply to this comment to Meredith'>Reply to this comment
  65. Sarah

    October 12, 2018 at 2:06 pm

    We love some good ol' fashioned guacamole with veggies or chips when we celebrate a special occasion! (or even Sunday football games!)
    to Sarah" aria-label='Reply to this comment to Sarah'>Reply to this comment
  66. Melody

    October 12, 2018 at 2:07 pm

    I don't have a single recipe that I like to make but I usually make a cake. I love cakes and I love to try new recipes.
    to Melody" aria-label='Reply to this comment to Melody'>Reply to this comment
  67. Jodi

    October 12, 2018 at 2:07 pm

    I love a really good dark chocolate brownie
    to Jodi" aria-label='Reply to this comment to Jodi'>Reply to this comment
  68. Viki Holmes

    October 12, 2018 at 2:08 pm

    When family gets together I have to make spinach dip. The gathering would not be the same without it.
    to Viki Holmes" aria-label='Reply to this comment to Viki Holmes'>Reply to this comment
  69. Terri

    October 12, 2018 at 2:10 pm

    Congratulations on 10 years!! I enjoy your blog on wellness and I've been wanting Chocolate Cake so bad. Will try this recipe this weekend!!!
    to Terri" aria-label='Reply to this comment to Terri'>Reply to this comment
  70. Wendy Fulton

    October 12, 2018 at 2:13 pm

    I can't wait to try this recipe! I've been looking for an awesome chocolate cake recipe since becoming gluten and dairy free. I think I've found it! Thanks Carrie.
    to Wendy Fulton" aria-label='Reply to this comment to Wendy Fulton'>Reply to this comment
  71. Karrissa Waters

    October 12, 2018 at 2:15 pm

    We love your homemade movie theater popcorn recipe.
    to Karrissa Waters" aria-label='Reply to this comment to Karrissa Waters'>Reply to this comment
  72. Deb Hellman

    October 12, 2018 at 2:16 pm

    I love cooking with essential oils! Your recipes are amazing! Thank you for sharing!
    to Deb Hellman" aria-label='Reply to this comment to Deb Hellman'>Reply to this comment
  73. Michelle

    October 12, 2018 at 2:31 pm

    This cake sounds delicious! Thanks for the giveaway!
    to Michelle" aria-label='Reply to this comment to Michelle'>Reply to this comment
  74. Kathryn

    October 12, 2018 at 2:33 pm

    Most of our big family celebrations include a complete turkey dinner, but for smaller ones, it's usually a healthy pizza on homemade gluten-free crust.
    to Kathryn" aria-label='Reply to this comment to Kathryn'>Reply to this comment
  75. Ashley

    October 12, 2018 at 2:38 pm

    My favorite recipe to make as a healthy treat is your carrot souffle. So easy and sooo good!
    to Ashley" aria-label='Reply to this comment to Ashley'>Reply to this comment
  76. Debra Ackmann

    October 12, 2018 at 2:39 pm

    My favorite dessert to make for special occasions is a nectarine tart!
    to Debra Ackmann" aria-label='Reply to this comment to Debra Ackmann'>Reply to this comment
  77. Alicia Q

    October 12, 2018 at 2:42 pm

    Can’t wait to try this!
    to Alicia Q" aria-label='Reply to this comment to Alicia Q'>Reply to this comment
  78. Kathryn

    October 12, 2018 at 2:49 pm

    My family loves pies, so I am always looking for healthier versions of recipes.
    to Kathryn" aria-label='Reply to this comment to Kathryn'>Reply to this comment
  79. Ginal

    October 12, 2018 at 2:49 pm

    That cake looks delicious! Glad you and your family are safe!!
    to Ginal" aria-label='Reply to this comment to Ginal'>Reply to this comment
  80. Peggy

    October 12, 2018 at 2:50 pm

    Sounds delicious! Thank you for sharing. I plan to make this when I get a chance.
    to Peggy" aria-label='Reply to this comment to Peggy'>Reply to this comment
  81. Katie

    October 12, 2018 at 2:51 pm

    My favorite thing to make for birthday is basically THIS- a grain free chocolate cake. Excited to try out your frosting!!!!
    to Katie" aria-label='Reply to this comment to Katie'>Reply to this comment
  82. Rene

    October 12, 2018 at 2:58 pm

    Anything Mexican or smoking chicken, ribs or salmon.
    to Rene" aria-label='Reply to this comment to Rene'>Reply to this comment
  83. Norene

    October 12, 2018 at 3:06 pm

    Grain free Chocolate cake with chocolate icing, wonderful! thank you.
    to Norene" aria-label='Reply to this comment to Norene'>Reply to this comment
  84. Angela D McAlister

    October 12, 2018 at 3:06 pm

    Happy tenth anniversary! That's a long time in the blog world. I enjoy making jambalaya, chicken and noodles, or fajitas when I am cooking for a crowd.
    to Angela D McAlister" aria-label='Reply to this comment to Angela D McAlister'>Reply to this comment
  85. Melissa Snow

    October 12, 2018 at 3:07 pm

    Your grain free fudgey brownie recipe is my go-to when I want some chocolate!
    to Melissa Snow" aria-label='Reply to this comment to Melissa Snow'>Reply to this comment
  86. Lisa

    October 12, 2018 at 3:10 pm

    Thanks for this!! We just made your vanilla cake recipe yesterday for my sons birthday! I’m so excited to try this one as well!
    to Lisa" aria-label='Reply to this comment to Lisa'>Reply to this comment
  87. Lorie

    October 12, 2018 at 3:15 pm

    Hi Carrie, Congrats on 10 years! I use your cookbook often. Thanks!
    to Lorie" aria-label='Reply to this comment to Lorie'>Reply to this comment
  88. Pat

    October 12, 2018 at 3:16 pm

    So escited to have another Gluten Free option for our family celebratiobs! And, my daughter will love to have a dessert option Thank you!!
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  89. Pat

    October 12, 2018 at 3:17 pm

    So excited to have another Gluten Free option for our family celebratiobs! And, my daughter will love to have a dessert option Thank you!!
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  90. Julie

    October 12, 2018 at 3:18 pm

    Anything chocolate is always good!
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  91. Elizabeth

    October 12, 2018 at 3:19 pm

    This looks amazing!! Can’t wait to try it! Plus Happy Blogaversary!!! What a great giveaway!
    to Elizabeth" aria-label='Reply to this comment to Elizabeth'>Reply to this comment
  92. Brenda

    October 12, 2018 at 3:28 pm

    Love to make a cranberry/apple dish with crumple topping. Yum!
    to Brenda" aria-label='Reply to this comment to Brenda'>Reply to this comment
  93. Megan

    October 12, 2018 at 3:28 pm

    Your Pineapple Upside Down Cake (Grain Free) was our special cake to celebrate summer birthdays at a family get together this year. Everyone loved it - it will be the new tradition! I will be looking for any excuse to make it from now on. Thank you for your wonderful knowledge and recipes!
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  94. Tracy McBee

    October 12, 2018 at 3:35 pm

    This woman knows what she is talking about and her recipes are as delicious and healthy as they look
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  95. Rhonda

    October 12, 2018 at 3:35 pm

    This looks delicious. I routinely bake your biscuits for our grandkids, and this looks like a decadent treat to share. Thank you
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  96. Sheila

    October 12, 2018 at 3:37 pm

    Love your blog and love making your fudgy brownies for desert at family dinners. Can't wait to try this chocolate cake recipe, it might bump the brownies off the menu! Congrats on 10 years!
    to Sheila" aria-label='Reply to this comment to Sheila'>Reply to this comment
  97. Pam

    October 12, 2018 at 3:39 pm

    One of my and my husband’s favorite recipe when we have company is the pork chops with green onions and mushrooms. No one has ever left disappointed! In fact my husband doesn’t want me to make any other pork chop recipe but this one. I’m serious! ??
    to Pam" aria-label='Reply to this comment to Pam'>Reply to this comment
  98. Amy M Holley

    October 12, 2018 at 3:41 pm

    I can't wait to try this! It looks amazing!
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  99. L

    October 12, 2018 at 3:41 pm

    My favorite thing to make is quinoa crust pizza and grain free cake! I'm excited to try this one.
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  100. Heather

    October 12, 2018 at 3:42 pm

    I look forward to trying your recipes I am beginning the grain free life now as I type this..So thank you for sharing !
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  101. Jaime Layton

    October 12, 2018 at 3:50 pm

    It always changes. But pumpkin bars with cream cheese frosting.
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  102. Kris Montgomery

    October 12, 2018 at 3:51 pm

    What a great way to celebrate! Chocolate Cake seems like a forbidden GF food, but this recipe fizes that deliciously. Thanks for your help and support over the years.
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  103. Lisa

    October 12, 2018 at 3:59 pm

    This cake looks amazing and I can’t wait to make it! When we get together for special celebrations we definitely always have some kind of cake, cobbler or pie to celebrate (usually the person we are celebrating picks the dessert). Now that we eat gluten and dairy free I use your cookbooks to try to find the perfect dessert!
    to Lisa" aria-label='Reply to this comment to Lisa'>Reply to this comment
  104. Stacey S

    October 12, 2018 at 3:59 pm

    My favorite thing to make for family celebrations is lots and lots of food!!! I like to use those times to try out new recipes, call me crazy! 9 times out of 10, it all works out well Thanks so much for a chance to win!
    to Stacey S" aria-label='Reply to this comment to Stacey S'>Reply to this comment
  105. Noel Tierney

    October 12, 2018 at 4:00 pm

    Yum, can’t wait to try this cake! Happy birthday to your blog!!!
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  106. Amy

    October 12, 2018 at 4:05 pm

    Congratulations! Been following your blog for a while and enjoy and appreciate your recipes. As well as blog posts. I've been making your Salted Carmel sauce for our last couple of large family dinners. Served over homemade ice cream. So good! I have a hard time not licking the jar...who are we kidding...I lick the jar ;) Thank you for the giveaway opportunity!
    to Amy" aria-label='Reply to this comment to Amy'>Reply to this comment
  107. Abby

    October 12, 2018 at 4:06 pm

    Happy 10th anniversary Carrie! Great recipe! Can't wait to try it
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  108. Dawn B.

    October 12, 2018 at 4:11 pm

    Thank you for the wonderful recipes and information that you provide! Congrats on 10 years!! I like to make a Mexican Dip for gatherings with family and friends.
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  109. Andrea

    October 12, 2018 at 4:20 pm

    I always make a bakery chocolate cupcake recipe with buttercream frosting for special family celebrations!
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  110. Dotty Strickland

    October 12, 2018 at 4:32 pm

    Sharing this with a friend who has to make GF, Dairy Free items for her grand daughter. Thanks.
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  111. Shannon Green

    October 12, 2018 at 4:37 pm

    Happy Blog Birthday! Our favorite recipes for family include cinnamon rolls and egg bakes!
    to Shannon Green" aria-label='Reply to this comment to Shannon Green'>Reply to this comment
  112. Kelly

    October 12, 2018 at 4:50 pm

    That cake looks divine! Can't wait to try it!
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  113. Krista Weathers

    October 12, 2018 at 4:50 pm

    Looks amazing!
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  114. AnneDS

    October 12, 2018 at 5:09 pm

    I will definitely try this Chocolate Cake recipe. Looks Yummy!
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  115. Marie Rathgeb

    October 12, 2018 at 5:21 pm

    Congrats on your bloganniversary. I am looking forward to trying this cake as we are now grain and dairy free...
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  116. Kristen

    October 12, 2018 at 5:22 pm

    This cake looks fabulous! Can't wait to make it!
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  117. Lisa M

    October 12, 2018 at 5:31 pm

    Looks sooo good! My health changed and I have been looking for some better dessert alternatives. I love chocolate and can't wait to try this. Looks so yummy!
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  118. Carrie

    October 12, 2018 at 5:50 pm

    Yummy! Thank you!
    to Carrie" aria-label='Reply to this comment to Carrie'>Reply to this comment
  119. Susannah

    October 12, 2018 at 5:54 pm

    We love to celebrate with chocolate cupcakes. I can't wait to try this cake recipe!
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  120. Birgit McQuiston

    October 12, 2018 at 5:56 pm

    Thank you for creating a GF, DF, Nut Free cake! So excited to make this for my family!
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  121. Shannon Smith

    October 12, 2018 at 6:00 pm

    We love anything chocolate! Brownies are a favorite! Thank you for the recipe, can't wait to try it!
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  122. Megan Updegraff

    October 12, 2018 at 6:09 pm

    This cake looks awesome!!
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  123. Brittany

    October 12, 2018 at 6:14 pm

    I like to make pie for special occasions--apple, pumpkin, chocolate!
    to Brittany" aria-label='Reply to this comment to Brittany'>Reply to this comment
  124. Barrie

    October 12, 2018 at 6:17 pm

    The cake looks awesome! When family comes together for a celebration, I like to make monkey pull apart bread. It's a family favorite!
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  125. Alexa Thometz

    October 12, 2018 at 6:33 pm

    My favorite recipe to make when celebrating is carrot souffle!
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  126. Loura

    October 12, 2018 at 6:34 pm

    Love me some Chocolate Cake!
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  127. Michelle J.

    October 12, 2018 at 6:36 pm

    Cheese ball!
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  128. Pat

    October 12, 2018 at 6:38 pm

    Hi, Am enjoying your emails. Didn't see how to sign up for the give-a-ways. Sorry, not so computer literate. Can you tell me how to do this, please. Thanks, Pat
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  129. Sherry

    October 12, 2018 at 6:39 pm

    Recipe looks delicious! Happy Blog Birthday!
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  130. Shell

    October 12, 2018 at 7:00 pm

    Looks delicious! Can't wait to try the Recipe!
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  131. Anita D'Souza

    October 12, 2018 at 7:01 pm

    Congratulations on 10 years, Carrie! I'm so excited to try this recipe - still a chocoholic after all these years.
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  132. Beth D

    October 12, 2018 at 7:34 pm

    My favorite recipe to celebrate with my friends and family is tacos!
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  133. Holley

    October 12, 2018 at 8:29 pm

    Chocolate cake and homemade ice cream is our families favorite way to celebrate special occasions!
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  134. monika

    October 12, 2018 at 8:33 pm

    Grain-free banana bread ALL the way!!
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  135. Rebecca

    October 12, 2018 at 8:54 pm

    My husband and I make your Honey Sweetened Cheesecake every year for our anniversary! We love it!
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  136. Cherryl

    October 12, 2018 at 9:07 pm

    Congratulations on your 10th anniversary!
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  137. Kelly D

    October 12, 2018 at 9:11 pm

    I like to make a chocolate cake that is my moms favorite.
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  138. Lindsay

    October 12, 2018 at 9:54 pm

    Looks delicious!
    to Lindsay" aria-label='Reply to this comment to Lindsay'>Reply to this comment
  139. Shelly D.

    October 12, 2018 at 10:10 pm

    Can’t wait to try the chocolate cake recipe! Thanks!
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  140. Beth R in TN

    October 12, 2018 at 10:38 pm

    We have a lot of food allergies, so I love to make something grain free, dairy free, nut free, and egg free that people who can have those ingredients still think is fabulous. A good one is Mongolian beef stir fry. I use Briggs aminos instead of soy sauce and more veggies to elimainte the need for rice as filler, or I make cauliflower 'rice' Poole are shocked at what isn’t in it ?
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  141. TRACY TURNER

    October 12, 2018 at 11:11 pm

    Can you sub monk fruit for the sugars?
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  142. Tracy E Turner

    October 12, 2018 at 11:13 pm

    Favorite Recipe I like to make for friends and family is "Chicken and Bacon in Mustard Sauce."
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  143. Shay

    October 12, 2018 at 11:13 pm

    I love all your advice, especially on well Wednesday and I have learned so much from you! Thank you! I love baking anything that satisfies the sweet tooth, but my family has dubbed me as the official chocolate chip cookie maker. I also love a good homemade taco soup especially during the fall and winter seasons.
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  144. Shannon

    October 13, 2018 at 12:09 am

    I can’t wait o try this recipe! We love chocolate anything at our house! Congratulations on ten years! That’s really amazing and such an inspiration!
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  145. Karibeth Soto

    October 13, 2018 at 1:17 am

    I usually make a special treat like brownies ?
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  146. Laura

    October 13, 2018 at 1:27 am

    My family celebrates with anything chocolate...gluten free or grain free, dairy free, made with coconut sugar or maple syrup...cake, brownies, donuts, fudge/candy, ice cream...depends on the time of year and who is celebrating. Happy 10 Years!
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  147. Joanie H

    October 13, 2018 at 1:38 am

    Excited to make this chocolate cake recipe! Congrats on 10 years!!!!
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  148. Trudy Sykes

    October 13, 2018 at 5:04 am

    Carrie, my family enjoys ALL your recipes Our new favorite is your Lemon Chicken with artichokes and spinach. We had it for dinner last night!
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  149. Kathleen

    October 13, 2018 at 6:28 am

    I've bookmarked this for our next celebration! Thank you, Carrie, for introducing me to a world of whole ingredients and better-for-you cooking! Congratulations on 10 years!
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  150. Kamal

    October 13, 2018 at 6:34 am

    Happy 10 Years! This cake sounds and looks amazing. Our family celebrates usually with a variety of different finger food - e.g., vegetable dumplings, dips and something sweet - usually chocolate related.
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  151. Beth

    October 13, 2018 at 7:04 am

    How very disappointing to find out this is NOT actually nut free. While many consider coconut NOT to be a nut. The FDA recognizes it as a tree nut. And many of us with severe food allergies use the FDA guidelines to keep us safe. While i always always double and triple check before ingesting anything Inwas hopeful that a well known blog would consider following FDA guidelines to keep people safe. How sad and disappointing. Particularly since you specify Enjoy Life Foods chocolate which is coconut free.
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    • Deliciously Organic

      October 15, 2018 at 5:12 pm

      Botanically speaking, a coconut is a fibrous one-seeded drupe, also known as a dry drupe. Most people with tree nut allergies can eat coconut.
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  152. r.a.

    October 13, 2018 at 7:21 am

    Your pecan pie recipe without corn syrup is only made once a year but it is talked about the rest of the year and we look forward to enjoying it every Thanksgiving.
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  153. Deborah Germano

    October 13, 2018 at 8:55 am

    I love to make pie for my family and friends, especially apple and cream currant.
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  154. Angela B.

    October 13, 2018 at 9:07 am

    Congratulations on 10 years! I have your grain-free cookbook and make your homemade granola recipe quite often. We like to make cakes for celebrations, and can't wait to try this chocolate cake recipe! Thank you for your commitment to sharing healthy recipes!
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  155. Melissa

    October 13, 2018 at 9:11 am

    This could be perfect for my kiddos birthday cakes! I really believe you don’t have to sacrifice fun to have a healthy, delicious birthday treat!
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  156. Suz Hurst

    October 13, 2018 at 10:10 am

    I love when your recipes are also grain-free, so my "Keto" family members are willing to try my healthy recipes ... they're mostly skeptical, but I usually prove them wrong, thanks to your awesome recipes.
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  157. Elizabeth

    October 13, 2018 at 11:22 am

    This is an awesome giveaway! I love that your blog is helping people with their journey of wellness and healthy eating!
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  158. Lora

    October 13, 2018 at 11:36 am

    For guests I like to make a parsnip and leek soup or for dessert beautiful coconut flour muffins with blueberries. Yum!! Thank you for your blog! I truly enjoy it!! Glad you are safe from the storm!
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  159. Barbara West

    October 13, 2018 at 12:50 pm

    My favorite recipe is the Best Fudgy Brownies (Grain-Free, Paleo) recipe. Just love it.
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  160. Elle

    October 13, 2018 at 1:32 pm

    I started following your blog two months ago, when I found out I had Hashimotos. I'd had an overactive thyroid for the past five years, but when, according to my endocrinologist, my numbers were finally "in normal range", I felt worse than ever. I went to my regular physician (a natural health doctor) and they discovered that my Hashimotos numbers were very high. Reading your story was very encouraging- it's great to know that you can actually cure the disease. I eat an all organic diet, though not completely gluten free, and use essential oils. My doctor prescribed Low Dose Naltrexone for a time and a small amount of NatureThroid. I've also started something called Natural Allergy Elimination Technique (NAET) to eliminate inflamation. Have you ever heard of it?
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    • Deliciously Organic

      October 15, 2018 at 5:06 pm

      NAET is very helpful while you're working to heal the root issues, but it's not a long-term solution. I used it when I was reacting to literally everything I came in contact with and it really helped! I'm glad you've found a practitioner who listens and can help you! :)
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  161. Tiffany Faw

    October 13, 2018 at 3:44 pm

    Can't wait to try the recipe for this chocolate cake!
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  162. D R

    October 13, 2018 at 3:50 pm

    This sounds delicious!
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  163. Angela

    October 13, 2018 at 4:03 pm

    I've been thinking about making a cake for my family just recently (you know how the mood strikes...) and this one looks AMAZING!
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  164. Rose

    October 13, 2018 at 4:54 pm

    Well, chili is always a crowd-pleaser, and chocolate cake is just about my favorite dessert to make.
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  165. Tracy Stone

    October 13, 2018 at 4:56 pm

    My oatmeal-chocolate chip cookies. Sinful...
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  166. Christina

    October 13, 2018 at 6:09 pm

    I have an easy go to brownie recipe that no one can believe is gluten free.
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  167. Nicole Gawel

    October 13, 2018 at 7:22 pm

    Made It today!
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  168. Donna

    October 13, 2018 at 8:15 pm

    Love the recipe! Can't wait to make it!
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  169. Janna

    October 13, 2018 at 8:23 pm

    When were celebrating with friends and family we live a good chocolate cake for birthdays. Can’t WAIT to try this one! Otherwise we love monkey toes, scotcheroos and even just regular Rice Krispie bars. Love making s piocoucske at Christmas time. Rarely make anything with sugar anymore tho so have had to adapt a lot of these or keep them to once a year or so:) Wownwhy an INCREDIBLE giveaway!!!
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  170. Carli

    October 13, 2018 at 8:39 pm

    Thanks for posting such great recipes! We use them frequently ?
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  171. Heather

    October 13, 2018 at 11:17 pm

    Cranberry Cake with Creme Sauce!!
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  172. Tammy

    October 14, 2018 at 1:19 am

    Favorite thing to make is a hamburger soup
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  173. Diane

    October 14, 2018 at 9:33 am

    Favorite recipe? That's such a good question. I guess it's a bowl of my homemade chicken vegetable soup. It's soul warming thanks to learning how to make amazing bone broth.. ;) You are so inspirational Carrie! Congratulations on your milestone!! And best wishes to many more years and more influence and success than you can ever imagine.
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  174. Cyndi Maria Jesse

    October 14, 2018 at 10:44 am

    My beloved 80 year old mother's Good Ol' Fashioned Banana Bread is my favorite recipe! Sending Blessings, Love and Hugs? Cyndi Maria
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  175. Brandi

    October 14, 2018 at 3:29 pm

    I love to make chocolate chip cookies as a special treat. I love that you have these cake recipes too. I was recently diagnosed with Hashis and have cut out gluten and sometimes I feel like I won't be able to enjoy these things anymore but it's not true... it's just a little more difficult.
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  176. Sharon

    October 14, 2018 at 3:30 pm

    Congrats on your anniversary!!! When we have a celebration or get-together, my sons insist that I make my famous No Bake Cookies!!
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  177. Jamie

    October 14, 2018 at 5:08 pm

    I love to make chocolate cake, I’ll have to add this to my recipe box!
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  178. Lynn

    October 14, 2018 at 5:57 pm

    We love anything chocolate and I can't wait to try your chocolate cake, brownies, and chocolate chip cookie recipes since I need to switch over to a gluten-free way of life!
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  179. Kim D.

    October 14, 2018 at 6:08 pm

    We usually have brownies or your chocolate pie that is divine!! ❤️
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  180. Carla Bohentin

    October 14, 2018 at 7:01 pm

    Happy Anniversary! I have been gluten free for about a year now. I’m still looking for a good recipe for celebrations so I’m looking forward to trying out this cake recipe. Thank you!!!
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  181. Marilyn Nawara

    October 14, 2018 at 8:49 pm

    Strawberry Cheesecake is my go-to dessert recipe
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  182. Marcia

    October 14, 2018 at 8:53 pm

    For the fall I love apple crisp or pumpkin pie for celebrations. But everyone in my family loves ice cream any time of the year. Thanks for your creative recipes. Happy Blog Anniversary!
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  183. Cheryl

    October 14, 2018 at 9:28 pm

    We celebrate with a homemade family recipe of chocolate fudge. Congratulations on your anniversary!!!
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  184. Mary Jane Sinclair

    October 14, 2018 at 9:39 pm

    I'm loving your blogs and especially Wellness Wednesdays. Sorry you had to evacuate, but yes, our thoughts and prayers are with those who have suffered damage.
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  185. Marita

    October 14, 2018 at 9:56 pm

    Congratulations on 10 years! This cake looks amazing! And what a generous giveaway!
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  186. G

    October 14, 2018 at 10:05 pm

    You are such an inspiration to me in so many levels! Thank you for teaching and sharing such simple truths and useful information. I look forward to your weekly newsletter, and if I had to pick one favorite recipe, it would have to be the Zingers.
    to G" aria-label='Reply to this comment to G'>Reply to this comment
  187. Susan

    October 14, 2018 at 11:34 pm

    It has been a long time since I've been able to celebrate, unfortunately I live alone. But when I get together with my son we love to share a traditional Romanian meal passed down through the generations.
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  188. Laura A.

    October 15, 2018 at 1:58 am

    When I am celebrating something with family, I love to bake something that will be shared over coffee and/or tea. The pumpkin roll cake recipe has become my favorite recipe for family celebrations particularly for Thanksgiving. It is easy to bake and tastes as good as a version containing refined sugar and grains. You don't need all the bad stuff for it to taste delicious.
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  189. Manette Gutterman

    October 15, 2018 at 5:51 am

    I’m usually assigned sweet potato pudding for our family Thanksgiving because it’s a winning dish for me. This year I’m making a ton of it for our church’s Thanksgiving.
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  190. Deborah Wood

    October 15, 2018 at 9:01 am

    Love your recipes and cookbooks!
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  191. Rebecca Chrisinger

    October 15, 2018 at 9:10 am

    My favorite celebrations are with a gf chocolate cake and my family. Of course, candles are a must. Happy 10 year anniversary!
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  192. Amanda Whitley

    October 15, 2018 at 9:17 am

    i like to make cake or cupcakes personalized to the person we are celebrating.
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  193. Karen

    October 15, 2018 at 10:19 am

    Beautiful recipe and picture. This one might just move to the top of the fAvorite list!
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  194. Shelley

    October 15, 2018 at 10:22 am

    HAPPY ANNIVERSARY! ??? I make Brownies! Thanks for all your hard work!
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  195. Cassandra Arciola

    October 15, 2018 at 5:33 pm

    Happy Anniversary!!!
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  196. Jody

    October 15, 2018 at 9:02 pm

    Sounds like a great cake! Will be trying it soon!
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  197. LJ

    October 15, 2018 at 9:32 pm

    Your website/cookbooks are my go to for anything. Some of my family's favorites are the brownies, carmel sauce (for apple slices), apple pancake, and roasted butterfly chicken with red onions.
    to LJ" aria-label='Reply to this comment to LJ'>Reply to this comment
  198. Jenny Bell

    October 15, 2018 at 10:33 pm

    Celebrations around here call for some delicious chocolate chip cookies! They are my favorite, and I actually had my wedding cake made out of a tiered stack of chocolate chip cookies!
    to Jenny Bell" aria-label='Reply to this comment to Jenny Bell'>Reply to this comment
  199. Lindsay A.

    October 15, 2018 at 11:12 pm

    Congrats on your 10 year Blogiversary! :D This site looks like an amazing resource & I’m eager to explore it! This cake looks so droolworthy. A couple of my favorite recipes to make for special occasions and visitors are recipes that were my mom’s favorites, since it feels like a way of keeping her memory right alongside me in the kitchen. One of them is her quiche recipe which she gave to me. The other is a lemon bar recipe that I found and adapted, & which quickly became one of her favorites.
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  200. Cassandra D

    October 15, 2018 at 11:23 pm

    My favorite recipe to make, when I'm celebrating something with my family is pancit.
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  201. Christina Moore

    October 21, 2019 at 9:48 am

    Being organic in food preparation is a big thing for me. I’m a bit of hesitant to try it, but I believe it would be best to cook one paleo chocolate cake with chocolate frosting my own. It’s free from ingredients such as nuts, dairy, and grains.
    to Christina Moore" aria-label='Reply to this comment to Christina Moore'>Reply to this comment

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