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September 6, 2016

Apple, Bacon and Sausage Breakfast Skillet

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This apple, bacon and sausage breakfast skillet has become a favorite in our house. All you have to do is cook up the bacon and sausage, add the apples, and you’re done!

Apple, Bacon and Sausage Breakfast Skillet

This dish is delicious served alone, or great as part of a large weekend breakfast. You need to give this one a try – I’m sure it’ll become a staple in your home, too!

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Sausage, Bacon and Apple Breakfast Skillet

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Ingredients

Units
  • 8 slices bacon, cut into small pieces
  • 8 ounces sausage links, cut into small coins
  • 4 apples, peeled, cored and cut into bite-size pieces
  • 1 tablespoon unsalted butter (omit for dairy-free)
  • 1/4 teaspoon Celtic sea salt

Instructions

  1. Cook the bacon over medium heat, stirring often, until it’s crispy. Add the sausage to the bacon and cook for 2-3 minutes, until the sausage is just turning golden brown on the edges. (At this point, if there’s more than a tablespoon or two of fat in the bottom of the pan, drain the pan). Add the apples and cook for about 1 minute until the apples are hot. Add the butter and stir until melted. Sprinkle with sea salt and serve.

Nutrition

  • Serving Size: Serves 4-6

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Photo Credit: Becky Winkler 

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Filed Under: Breakfast, Dairy and Grain-Free Recipes, Dairy-Free Recipes, Egg-Free, Egg-Free, Dairy-Free, Egg-Free, Grain-Free, Egg, Dairy and Grain-Free, Gaps Diet, Gluten Free Recipes, Grain Free Recipes, Nut-free, Paleo Recipes, Thyroid Support and Health Recipes (Days 31+) | 11 Comments

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11 Comments

  1. ginger

    September 7, 2016 at 10:34 am

    Can't wait to try this with the organic apples from our local orchard!
    to ginger" aria-label='Reply to this comment to ginger'>Reply to this comment
  2. Suzie

    September 9, 2016 at 11:48 pm

    I bet this would be amazing with a touch of cinnamon. Thanks for sharing. Can't wait to try it.
    to Suzie" aria-label='Reply to this comment to Suzie'>Reply to this comment
  3. Kate

    September 16, 2016 at 7:38 am

    How yummy!! I love the apple and sausage combination. Sounds so good!
    to Kate" aria-label='Reply to this comment to Kate'>Reply to this comment
  4. Erika

    September 26, 2016 at 8:46 am

    This looks absolutely mouthwatering and so easy too!
    to Erika" aria-label='Reply to this comment to Erika'>Reply to this comment
  5. Tiffany

    October 23, 2016 at 12:15 pm

    What kind of apples work well with this recipe?
    to Tiffany" aria-label='Reply to this comment to Tiffany'>Reply to this comment
    • Deliciously Organic

      October 24, 2016 at 7:24 am

      I love to use Pink Lady or Gala apples for this recipe.
      to Deliciously Organic" aria-label='Reply to this comment to Deliciously Organic'>Reply to this comment
      • Barbara

        November 1, 2019 at 11:16 pm

        How is there only 2 grams of carbs with 4 apples?
        to Barbara" aria-label='Reply to this comment to Barbara'>Reply to this comment
        • Deliciously Organic

          April 20, 2020 at 2:25 pm

          I'm not sure. Sometimes the nutrition software glitches
          to Deliciously Organic" aria-label='Reply to this comment to Deliciously Organic'>Reply to this comment
  6. Kerry

    December 10, 2017 at 10:27 pm

    What type of sausage do you use for this recipe? Thank you:)
    to Kerry" aria-label='Reply to this comment to Kerry'>Reply to this comment
    • Deliciously Organic

      December 19, 2017 at 2:30 pm

      I used a pastured sausage from a local farm. You can use whichever brand you prefer, I'd just make sure it's free of preservatives. :)
      to Deliciously Organic" aria-label='Reply to this comment to Deliciously Organic'>Reply to this comment

Trackbacks

  1. Apple, Bacon and Sausage Breakfast Skillet (Paleo) – My Blog says:
    April 27, 2020 at 7:32 am
    […] Apple, Bacon, and Sausage Skillet This breakfast skillet recipe has become a favorite in our house.You need to give this one a try – I’m sure it’ll become a staple in your home, too! deliciouslyorgani… […]
    to Apple, Bacon and Sausage Breakfast Skillet (Paleo) – My Blog" aria-label='Reply to this comment to Apple, Bacon and Sausage Breakfast Skillet (Paleo) – My Blog'>Reply to this comment

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Hi, I’m Carrie Vitt, FNTP
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Through unprocessed, organic food and detox I’ve reversed Hashimoto’s disease, chronic migraines, IBS and eczema.

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