After three years of cooking, testing recipes, writing, and sending out proposals; I’m elated to tell you that I have signed a book deal! My cookbook, Deliciously Organic, will be coming out in the fall of 2010! AND, as if it couldn’t get any better, Helen from Tartelette will be doing the photography! I can’t even tell you how thrilled I am to work with her.
To celebrate, I thought it fitting to whip up a chocolate cake with dreamy, light as air, chocolate frosting. The cake is moist, dense, full of rich chocolate, and topped with the dreamiest chocolate buttercream frosting. It’s the kind of cake you’ll want to eat alone, so you can close your eyes and enjoy every little morsel.