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Smoked Salmon, Poached Eggs and Micro Greens

by Deliciously Organic on March 9, 2012

I’ve been a bit preoccupied with breakfast lately. Staying grain-free can lead to mundane breakfasts, and nothing bores me more than eating the same thing over and over. Taking grains out of my diet has fueled my creativity, though. Especially since many of you have requested breakfast ideas over on Facebook.

I’m thankful to be part of a group of lovely blogger ladies. Once a month or so we meet for lunch, brunch, drinks, or what have you. Last month was brunch at Gaby’s house. The star of the meal (I think everyone would agree) was Lucy’s Smoked Salmon, Poached Eggs and Micro Greens. Simple, quick, full of flavor, and different from your average beginning-of-the-day meal. After leaving brunch, I called Lucy for the ingredients and stopped at the market on my way home so I could make this meal for the family. (I ate it every day for breakfast for 7 straight days!)

Here are a few other breakfast ideas we’ve come up with:

Cheesy Egg and Bacon Scramble
Pumpkin Muffins
Scrambled eggs with caramelized red onion and bell pepper (the kid’s favorite)
Thick plain organic yogurt with fresh berries and dehydrated nuts (sometimes we drizzle a bit of honey or maple syrup over top)
Coconut Berry and Spinach Smoothies
Baked Eggs and Prosciutto Cups
Grain Free Blueberry Muffins
Creamed Kale and Eggs
Pancakes and Waffles
Grain Free Granola
Pecan Coconut Muffins
Huevos Rancheros
Homemade Sausage

Click on over to Lucy’s site Ladles and Jellyspoons for her Smoked Salmon, Poached Eggs and Micro Greens recipe.

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{ 11 comments… read them below or add one }

Allison [Girl's Guide to Social Media] March 9, 2012 at 5:50 pm

Gawd. This looks great. I would love this for any light meal. Thanks for sharing, Carrie!

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Esi March 9, 2012 at 8:03 pm

Love this salad! I made something similar a couple of years ago.

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Marla March 10, 2012 at 4:55 am

So many great breakfast ideas. Love homemade gravlax!

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Maris (In Good Taste) March 10, 2012 at 6:35 pm

I love bagels with smoked salmon! Bagels are definitely not the same here in Chicago as in New York, but smoked salmon is delicious anyway!

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Kristina Vanni March 10, 2012 at 8:11 pm

This looks like the perfect well balanced meal to start off the day! Thanks for sharing this recipe!

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The Mrs @ Success Along the Weigh March 12, 2012 at 5:00 am

Wow, that looks incredible! I can’t wait to give it a try. I’m in a breakfast rut!

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kate March 12, 2012 at 5:10 am

looks so lovely and elegant! A great way to start the day – thanks for sharing.

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Sarah March 12, 2012 at 11:22 am

Yum. I just found some wild caught salmon on sale today and was planning to make smoked salmon out of it. This breakfast is beautiful!

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Karen March 12, 2012 at 7:00 pm

I just picked up some Baby Basil Micro Greens (never seen them before) they taste amazing! I’m planning on using them for this dish in the morning. Thanks!

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Brooke @ Food Woolf March 17, 2012 at 12:14 pm

I was there for this dish and it was awesome, delicious, and super tasty. Boy do these photographs make me want to go out and make this TODAY!

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Bharati Naik October 27, 2012 at 4:28 am

Yummy, the recipe sound fantastic and very tempting. Beautiful photos… Thanks for sharing

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